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Natural materialsNot a plastic

Is Paper and paperboard plastic?

The short answer

Uncoated paper sheds no polymer. The problem is that most paper that touches food is not uncoated — cups, cartons and many takeaway boxes carry a polyethylene or PLA lining you cannot see.

Also called: paper packaging, uncoated paper, is paper packaging plastic free, greaseproof paper

How it behaves

The four conditions that decide whether a material is a problem in practice rather than in principle.

Heat
Low

Does normal domestic heat degrade it?

Abrasion
Low

Do scratching, cutting or flexing generate particles?

Fatty food
Low

Does fat pull additives or particles out of it?

Acidic food
Low

Do acidic contents attack the surface?

Evidence grade AGrade A — direct measurement

What Paper and paperboard actually is

Cellulose fibre, with or without a barrier layer. Bare paper — butcher paper, paper bags, unbleached parchment — is genuinely plastic-free. Anything that has to hold liquid or resist grease almost always has a lining, and the lining is the food-contact surface, whatever the outside looks and feels like.

Where you find it

Coffee cups (lined)Beverage cartons (lined)Butcher and sandwich paper (usually unlined)Baking parchmentPaper bags

Why Paper and paperboard is not a microplastic source

Nothing, from the paper. Everything, from the lining: a lined disposable cup released around 25,000 particles into 100 mL of hot water within fifteen minutes. That measurement is the single best argument for reading "paper" packaging as a question rather than an answer. Separately, greaseproof coatings have historically used PFAS, which is a different contaminant family with its own regulatory movement.

Graded A. This exact product, or an item identical to it, has been measured for particle release in a peer-reviewed study. The number is anchored to a laboratory result rather than to a material. How evidence grades work →

How to tell you're holding it

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Products we've scored involving Paper and paperboard

Each with its own 0–100 exposure score, evidence grade and sources.

Packaging formats made of it

Not sure what yours is made of?

Most products never state the polymer, and a resin code on the base only tells you about the body — not the lid, the liner or the seal. Scan the item and the app identifies the materials in it, then scores them together.

Identify what mine is made of

Sources

  1. Ranjan 2021A disposable paper cup released roughly 25,000 micron-sized particles into 100 mL of hot water within 15 minutes — about the life of a takeaway coffee.

    Limitation: Hot deionised water rather than coffee or tea, and a single cup type. It shows the polyethylene lining degrades at drinking temperature; it does not quantify a dose from a real latte.

  2. Schymanski 2018Compared formats head to head: single-use PET averaged 14 particles/L, returnable PET 118/L, glass bottles 50/L and beverage cartons 11/L.

    Limitation: The glass result is the one people skip. Glass was not zero — particles came from the cap and the filling line, not the bottle wall. Small sample per format.

  3. Earth Action 2026Estimated roughly 1,000 tonnes of microplastics migrate from packaging into food and drink annually — about 130 mg per person per year — with PET bottles responsible for around a third, and found UV exposure can raise release up to 100×.

    Limitation: An industry-funded modelling exercise, not a laboratory study, and not peer-reviewed. We use it for the relative ranking of formats rather than for any absolute number.

Frequently Asked Questions

Is Paper and paperboard a plastic?

Uncoated paper sheds no polymer. The problem is that most paper that touches food is not uncoated — cups, cartons and many takeaway boxes carry a polyethylene or PLA lining you cannot see.

Is Paper and paperboard free of microplastics?

Nothing, from the paper. Everything, from the lining: a lined disposable cup released around 25,000 particles into 100 mL of hot water within fifteen minutes. That measurement is the single best argument for reading "paper" packaging as a question rather than an answer. Separately, greaseproof coatings have historically used PFAS, which is a different contaminant family with its own regulatory movement.

What should I use instead of Paper and paperboard?

Glass, Stainless steel, Ceramic and stoneware. No polymer touches the contents, which makes glass the cleanest widely available food material. Worth knowing: glass bottles measured around 50 particles per litre in the one study that compared formats — from the cap and the filling line, not the glass.

How do I know if something is made of Paper and paperboard?

Rub the inside — a faint sheen or squeak means a lining. Tear it: lined board leaves a thin plastic film bridging the tear. Anything holding hot liquid is lined; anything wrapping a dry sandwich usually is not.

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